Membership Health Topics

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Dr. Michael Greger MD

Dr. Greger is a physician, New York Times Best-Selling author, and internationally recognized speaker on nutrition, food safety, and public health issues.

Dr. Eriksen MD

Dr. Nancy Eriksen, MD is a maternal & fetal medicine obstetrician gynecologist in Houston, TX.

Dr. Bukhari MD

Dr. Rizwan Bukhari, MD is a board-certified vascular surgeon with more than 20 years treating vascular surgical patients.

Dr. Niraj Mehta MD

Dr. Niraj Mehta, DO, is a concierge medicine physician with a personalized approach to health and well-being.

Dr. Patricia Thomson Ph.D.

Patricia Thomson, Ph.D. (Dr. T), CEO of FSMI, is the author of WFPB, and a certified nutritionist and expert in plant-based nutrition, medicinal plants, and nonprofit management.

Dr. Neal Barnard MD

Dr. Neal Barnard, MD, FACC, is an Adjunct Professor of Medicine at George Washington University and President of the Physicians Committee for Responsible Medicine.

Dr. Jimmy Conway MD

Dr. Jimmy Conway, MD is an orthopedic surgeon who specializes in nutrition and plant-based diets.

Dr. Funk MD

Dr. Kristi Funk, MD, is a board-certified breast cancer surgeon, bestselling author, and women’s health advocate.

Victoria Moran

Victoria Moran, founder of Main Street Vegan Academy, is a speaker, producer, and author of 13 books on well-being, spirituality, and vegan living.

Katherine Lawrence

Katherine Lawrence, founder of FSMI, is a globally recognized nutritionist with 17+ years of expertise in plant-based nutrition and disease prevention.

Dr. Caldwell Esselstyn, Jr. MD

Dr. Caldwell B. Esselstyn, Jr., is a Yale-educated physician and pioneering researcher whose work demonstrated that a whole-food, plant-based diet can arrest and reverse coronary artery disease.

Jane & Ann Esselstyn

Mother-daughter duo are co-authors of the New York Times bestseller Be a Plant-Based Woman Warrior and The Prevent and Reverse Heart Disease Cookbook.

Brenda Davis RD

Brenda Davis, a registered plant-based dietitian, is a leader in her field and an internationally acclaimed speaker and author.

Dr. Richa Mittal MD

Dr. Richa Mittal, MD combines her expertise in internal medicine with culinary coaching from Harvard's Institute of Lifestyle Medicine.

Dr. Linda Carney MD

Dr. Carney, MD is a physician who operated a General Practice in Buda, Texas where she specialized in the prevention and reversal of disease through lifestyle medicine.

Dr. Brooke Goldner MD

Dr. Brooke Goldner, MD is a board-certified medical doctor and the author of multiple bestselling books, including Goodbye Lupus and Goodbye Autoimmune Disease.

Thomas Tadlock

Thomas Tadlock is a celebrity trainer, patent holder, and #1 Best-Selling author of the book Miracle Metabolism.

Miyoko Schinner

Miyoko Schinner is an American-Japanese vegan chef, cookbook author, activist, cooking show host and social entrepreneur.

Del Sroufe

Chef Sroufe serves as a culinary specialist and host of CNS Kitchen with the T. Colin Campbell Center for Nutrition Studies. He has authored four cookbooks, including the bestseller Forks Over Knives: The Cookbook.

Kim Campbell

She is the author of The PlantPure Kitchen and The PlantPure Nation Cookbook. She works with her husband, Nelson, in a health and wellness business promoting a whole-food, plant-based diet. She is the daughter-in-law of Dr. T. Colin Campbell, author of The China Study.

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