Neurodivergent Nutrition Online Masterclass

Unlock Your Child’s Potential Through Neurodivergent Nutrition

Discover science-backed strategies, family-friendly recipes, and actionable steps to help neurodivergent individuals thrive.

Parenting a neurodivergent child comes with unique challenges—but the right nutrition can make a transformative difference. 


Full 22-module class is $299 and will be fully released in April 2025! Enroll before then, and receive a $50 discount and start the first two modules today! 

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In her wildly popular TEDx Talk “Cerebral Nutrition for Children on the Spectrum,” Katherine Lawrence revealed how simple dietary shifts can improve focus, emotional regulation, and overall health.


Now, we’re taking that groundbreaking research a step further with the Neurodivergent Nutrition Masterclass, a comprehensive program for parents, caregivers, educators, and neurodivergent adults. We’ll show you exactly how to harness the power of nutrition, environment, and stress management to help your child (or yourself) reach their full potential.

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  Why This Masterclass Matters
Real Results at Mealtime: Imagine helping your child find balance, focus, and calmness simply by making informed food choices.

Evidence-Based, Action-Oriented: We dive into state-of-the-science research and translate it into easy-to-apply lessons—no guesswork required.

Holistic Approach: Beyond meal planning, we cover environmental exposures, hydration, and stress management—factors that can make or break your child’s well-being.
Long-Term Success: Nutrition is the foundation for improved cognitive function, emotional regulation, physical health, and even reduced risks of long-term conditions like heart disease and Alzheimer’s.
  What You'll Get
Easy-to-Follow Lessons:
Step-by-step guidance from nutrition experts.
Full transcripts for every module, so you can read or review anytime.

Science-Driven Curriculum:
Deep dives into gut health, fiber, omega fats, dairy, protein, and more.
Clarity on how these dietary elements affect risks of heart disease, Alzheimer’s, and other conditions.

Family-Friendly Recipes:
Practical cooking demos and recipes your whole family will enjoy.
Tips for integrating plant-based foods like berries and fiber-rich meals to boost calmness and focus.

Actionable Steps for Daily Life:
Simple checklists and cheat sheets for planning meals, snacks, and routines.
Guidance on how to manage environmental exposures, hydration, and stress—all critical to a child’s well-being.

Certificate of Completion:
Celebrate your dedication and newfound expertise in neurodivergent nutrition.
  Why $299?
Comprehensive & In-Depth: This is not just a “quick tips” course. It’s an extensive masterclass built on evidence-based research and practical application.

Personalized Insights: Many families spend thousands on trial-and-error methods—this masterclass offers a cost-effective, one-stop solution.

Lifetime Access: Revisit all lessons, demos, and transcripts anytime as you and your child’s needs evolve.

Expertise in One Place: Inspired by Katherine Lawrence’s TEDx Talk, expanded by nutritional science experts, and focused on real-life transformation.

Important topics this class covers:

Gut-Brain Connection
How a healthy gut can improve emotional regulation and cognition.
Nutrition for Focus & Attention
Specific nutrients and foods that can stabilize mood and support concentration.
Controversial Topics Made Clear
Get the facts on soy, dairy, and omega fats—no more conflicting information.
Plant-Based Power
Discover the role of berries, fiber, and phytonutrients in promoting calmness and mental clarity.
Environmental & Lifestyle Factors
Learn how hydration, toxin exposure, and stress management influence behavior and overall health.
Real-World Implementation
Busy family? No problem! Each module is packed with tips that fit seamlessly into your schedule.
introduction to neurodivergence
The gut-brain connection
Power of fiber
effects of processed foods
common nutrient deficiencies
leafy greens
OMEGA-3S
BOUNTIFUL BERRIES
DAIRY
PROTEIN
HEART DISEASE & ALZHEIMER'S CONNECTIONS
POPULAR DIETS
CHEMICALS & HEAVY METAL EXPOSURE
LEARNING STYLES
FOOD STRATEGIES
COST COMPARISON
PARENTAL & CARETAKER HEALTH CONSIDERATIONS
RESOURCES & MORE! 
This course goes beyond just education—it’s an investment in your child’s future. By joining, you’ll become part of a supportive community of parents and caregivers all dedicated to unlocking the full potential of neurodivergent children through the power of nutrition. Don’t wait to make a positive change in your child’s life—enroll today and take the first step toward a healthier, more balanced future for your family.
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MEET your instructors

Katherine Lawrence

Katherine Lawrence is a globally recognized nutritionist with more than 17 years of experience teaching nutrition for disease prevention and is a Board Certified Autism Specialist (BCAS). In addition to certifications from Stanford Medicine in Nutrition Science and Cornell University in Plant-Based Nutrition, she has worked personally for Dr. T. Colin Campbell and Dr. Neal Barnard, featuring her story in several of Dr. Barnard’s books. She is also a TEDx speaker.

Patricia Thomson

Patricia R. Thomson, Ph.D. (Dr. T), is a certified nutritionist and expert in plant-based nutrition, medicinal plants, and nonprofit management. She holds a Ph.D. in Biological Sciences, with a focus on toxicology. Dr. T is the author of  WFPB20 and the Food as Medicine Five Day Lifestyle Plan. Dr. T co-founded major events such as The Best Plant-Based Conference Ever! and the Virtual Food as Medicine Summit which featured dozens of nutrition and wellness experts from around the world. She has over 25 years of nonprofit leadership and has taught 1000s of individuals about healthy nutrition and wellness lifestyles, Her expertise extends to chronic disease prevention, nutrition for neurodivergent individuals, and wellness education.  She is a board member of the Capital Region Vegan Network. 
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